Umami Seasoning Sauce for plant-rich cooking

Yondu is a vegetable umami sauce made from triple-fermented beans and umami-rich vegetables.

It is 100% natural, organic, vegan, gluten-free, non-GMO with no added flavors or preservatives.

Yondu adds instant savory flavor to any dish

...without an overpowering taste or color; a great alternative to fish sauce, bouillons, stock and liquid aminos. 

Great for plant-rich cooking.

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Easy cooking ideas using Yondu as your umami-rich shortcut to flavor!